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 Featured Classes

 

Growing & Cooking with Herbs Want to learn how to grow your own herbs? Want to learn how to incorporate your garden into your daily meals? Join Jerry Patee, Escambia County Master Gardner, as he simplifies ways to plant your own herb garden. (even if you do not have a green thumb). Our Chef will show you creative ways to use your herbs in a variety of ways in the kitchen. This will be one of the most informative how to classes we offer. Menu Roasted Tomatoes with Thyme, Chive and Manchego Crostinis Basil Marinated Grilled Chicken with Grilled Ratatouille Citrus Roasted Pork Filet with Mint Fig Sauce Lemon Rosemary Sorbet  Culinary Techniques Herbs 101 Charring Tomatoes Grilling from the Garden Working with Figs Making Sorbet Click Here to Sign Up

Lunch & Learn Join us on your lunch hour for a one hour cooking demonstration while you enjoy your lunch prepared by our guest Chef.  "St. Patty's Day"  Menu : Green Tea with Basil Clam Chowder with Asparagus and Soda Bread Roast Beef Salad with Cabbage and Horseradish   Culinary Techniques: Asparagus Treatment and Cookery Braising Meat Cabbage 101 Click Here to Register    These Lunch & Learns start promtly at 12:00 noon and end by 1pm.

Private Parties & Events Would you like one of our local chefs to prepare a gourmet meal for you and your guests or business clients? If your looking for a unique experience for your next party or business gathering, let us help you make it a special event. Click Here For Details